Evaluation Report



 

Course: MGT325 Finance for Managers - Section 1

Term: Fall II 2002 [ 10/28/2002 - 12/21/2002 ]

Instructor: Michael Guth mike@michaelguth.com

Students: 26

Key:  

SA = Strongly Agree
A = Agree
N = Neutral
D = Disagree
SD = Strongly Disagree


#

Question

SA

A

N

D

SD

Total

1.

The course was well organized.

10

42%

11

46%

2

8%

1

4%

0

0%

24

2.

Course learning objectives were clearly established.

9

38%

12

50%

2

8%

1

4%

0

0%

24

3.

The course grading procedures were clearly explained.

16

67%

6

25%

1

4%

1

4%

0

0%

24

4.

The text(s) used was (were) appropriate for the course.

7

29%

12

50%

4

17%

1

4%

0

0%

24

5.

I used the CD Rom lecture modules.

4

17%

6

25%

6

25%

4

17%

4

17%

24

6.

The lectures were interesting and relevant.

3

12%

7

29%

9

38%

3

12%

2

8%

24

7.

The Study Guide was helpful.

3

12%

7

29%

8

33%

4

17%

2

8%

24

8.

The material on the exams and quizzes was covered in the reading and/or lectures.

9

38%

8

33%

5

21%

2

8%

0

0%

24

9.

The amount of work was reasonable.

5

21%

5

21%

7

29%

4

17%

3

12%

24

10.

Assignments were relevant to course content.

11

46%

9

38%

3

12%

1

4%

0

0%

24

11.

There was adequate assistance with technological problems from tech support.

4

17%

4

17%

16

67%

0

0%

0

0%

24

12.

Overall rating of this course compared to other online courses.

7

29%

8

33%

6

25%

3

12%

0

0%

24

Technology Averages

7.3

30.6%

7.9

33%

5.8

24%

2.1

8.7%

0.9

3.8%

 

13.

My instructor was easily accessible and responded to email and Message Board postings.

18

75%

5

21%

1

4%

0

0%

0

0%

24

14.

My instructor was responsive to student concerns.

18

75%

4

17%

1

4%

1

4%

0

0%

24

15.

My instructor was respectful of students.

16

67%

5

21%

2

8%

1

4%

0

0%

24

16.

Helpful feedback was given on assignments, papers, tests, etc.

18

75%

3

12%

1

4%

2

8%

0

0%

24

17.

My instructor was knowledgeable in the subject area.

19

79%

3

12%

2

8%

0

0%

0

0%

24

18.

Students felt comfortable asking questions.

18

75%

3

12%

1

4%

2

8%

0

0%

24

19.

My instructor explained things in a way I could understand.

18

75%

3

12%

1

4%

2

8%

0

0%

24

20.

Generally, I knew how well I was doing in the course.

17

71%

4

17%

1

4%

2

8%

0

0%

24

21.

My instructor was available for weekly online chats.

20

83%

2

8%

2

8%

0

0%

0

0%

24

22.

My instructor posted Class News at least once per week.

19

79%

3

12%

2

8%

0

0%

0

0%

24

23.

My instructor's Weekly Assignment Listing was easily understood and listed all assignments.

18

75%

4

17%

2

8%

0

0%

0

0%

24

24.

The interactions on the Message Board with my instructor were effective.

18

75%

2

8%

1

4%

3

12%

0

0%

24

25.

The interactions on the Message Board with my classmates were effective.

18

75%

3

12%

3

12%

0

0%

0

0%

24

26.

The methods my instructor used to calculate my grades was clear.

16

67%

4

17%

3

12%

0

0%

1

4%

24

27.

The Message Board was effectively utilized.

18

75%

3

12%

3

12%

0

0%

0

0%

24

28.

Message Board postings and emails were answered within 48 hours.

18

75%

3

12%

2

8%

1

4%

0

0%

24

29.

Discussion Questions were posted on the Message Board every week.

18

75%

5

21%

1

4%

0

0%

0

0%

24

30.

Overall rating of this instructor compared to other online instructors.

18

75%

3

12%

1

4%

2

8%

0

0%

24

Professor Averages

23.8

74.8%

8.9

14.4%

5.6

6.9%

2.4

3.7%

0.7

0.2%

 

Overall Averages

13.7

57.1%

5.2

21.8%

3.3

13.8%

1.4

5.7%

0.4

1.7%

 


 

 

Male

Female

Total

31.

What is your gender?

12

50%

12

50%

24


 

 

A+

A

A-

B+

B

B-

C+

C

C-

D+

D

D-

F

Total

32.

What grade do you expect to earn in this course?

1

4%

8

33%

3

12%

4

17%

4

17%

1

4%

0

0%

1

4%

0

0%

0

0%

1

4%

0

0%

1

4%

24


 

 

Freshman

Sophomore

Junior

Senior

Other

Total

33.

What is your classification?

0

0%

0

0%

9

38%

14

58%

1

4%

24